Paris most iconic tea room, Ladurée open doors in Malaysia during the last year at one of the most high-end shopping malls in the region, Pavilion. With freshly baked macarons and a whole lot of Parisian desserts accessible by dessert lovers, it has stirred quite a frenzy among those who have heard about Ladurée from friends and family who raved about it upon their return from Europe. Source Here, Source Here, Source Here, Source: Joanne
Ladurée was founded by miller and prolific writer Louis-Ernest Ladurée at 16 Rue Royale, Paris in 1862. It was once a small bakery and making pastries. It was well-known as the best macarons ever. The double-decker macarons were created around 1930 by his grandson, Pierre Desfontaines.
Ladurée provides sweet treat for those who has a sweet tooth- macarons with light and crunchy shells, mildly sweet and silky filling. There’s a wide variety of flavors such as citron, vanilla, rose, orange blossom, liquorice, chestnut, pistachio, pure origin chocolate from Columbia, blackcurrant violet, coffee, praline, raspberry and etc. These classic macaron flavors cost RM12 per piece.
We all have to agree that sweet delicacies like macarons, pastries or cakes are best paired with a cup of tea or coffee So, if you’re stopping by soon for a tea, do give their signature Ladurée tea or coffee a go.
All in all, you’ve not truly tasted the best of macarons until you tried Ladurée. With the price you’re paying, they’re sure not to disappoint.
Header image source from here.